Hors d’oeuvres
| Listed below are many of abt. hot
& cold hors d’oeuvre selections. As we are continually researching new ideas
& excavating other ethnic preparations for interesting foods, new concepts in hors
d’oeuvre presentations continually unfold. We enjoy customizing menus balanced around the guest's desires & budget. Please don’t hesitate to request the "Chefs Selection of Hot & Cold Hors d’oeuvres" custom designed for your group. Prices are A La Carte per person unless otherwise noted. Some appetizers may have a minimum amount requirement. Please let us help you in designing a customized hors d’oeuvre party or refer to our Hospitality Packages listed below. ***** |
Cold Hors d’oeuvres
| Chilled Gourmet Vegetable Presentation with Dip | $1.75 |
| Fresh Fruit Presentations with Fruit Yogurt Dips | |
| Small, Service for 25 Guests | $55.00 |
| Medium, Service for 50 Guests | $100.00 |
| Large, Service for 100 Guests | $185.00 |
| Fruit Kabobs (2 per person) | $2.25 |
| Rainbow Chocolate Dipped Strawberries (Per Dozen, Seasonal) | Market |
| Celery Sticks Stuffed with a Gorgonzola Cheese Mousse (2 per person) | $1.50 |
| Stuffed Cherry Tomatoes | $1.75 |
| Pita Pocket Bites with Roasted Garden Vegetables & Sundried Tomato Coulis (2 per person) | $1.75 |
| Black Forest Ham & Cheddar Cheese Pin-Ups (2 per person) | $1.25 |
| With Country Style Mustard Dipping Sauce | |
| Crabmeat & Shrimp Salad Puff Shells | $2.75 |
| Assorted Roulades (3 per person) | $1.95 |
| Hearts of Palm with Ham, Turkey with Asparagus, Roast Beef with Cornichons | |
| Antipasta Presentation | $3.50 |
| Capicolla, Mortadella, Genoa Salami,
Assorted Julienned Italian Meats & Cheeses Tortellini, Peppers, Onions, Olives. Served with Focaccia & Crusty French Breads |
|
| Genoa Antipasto Spears (2 per person) | $2.75 |
| Petit Croissant Sandwiches with Smoked Turkey & Swiss (1 per person) | $2.50 |
| Assorted Silver Dollar Sandwiches (2 per person) | $1.95 |
| Ham, Beef, Turkey, Tuna, PB&J, Crabmeat (Choose 3) | |
| Sourdough Maxi-Rolls with Toasted Almond, Grape & Chicken Salad (1 per person) | $1.75 |
| Italian Marinated Vegetable Presentation | $1.75 |
| Fresh Corn Salsa with 3 Color Tortilla chips | $2.25 |
| Fresh Baked Quiche Pie (12 Slices Per Pie) | $15.75 |
| Lorraine, Florentine, Artichoke or Sun Dried Tomato & Three Cheese | |
| Domestic Cheese Platters with Assorted Crackers & and Sliced French Bread Baguettes | $2.50 |
| Domestic & Imported Cheese Presentation with Assorted Crackers & French Bread Baguettes | $3.00 |
| Chefs Pate with Condiments | $3.00 |
| Roasted Turkey, Chicken & Roasted Pistachio with Herbed Crackers, Diced Bermuda Onion, Sweet Pickle & Cumberland Sauce | |
| Shrimp Cocktail Presentation (Assorted Sizes Available) | Market |
| Artfully Presented with Fresh Sliced Lemons and Cocktail Horseradish Sauce | |
| Smoked Trout & Smoked Salmon Presentation | $4.85 |
| Herbed Cream Cheese, Small Bagels, Traditional Condiments | |
| Chilled Sides of Fresh Pacific Salmon | $4.95 |
| Fresh Dill-Cilantro Cucumber Cream Sauce & Condiments | |
| Traditional Sushi Presentation | $4.50 |
| An Assortment of Hand Rolled Sushi
Including California Rolls, Smoked Salmon Rolls, Roasted Vegetables & Sesame Seed Rolls. Artfully Presented with All Condiments & Chop Sticks |
|
| Sashimi Presentation | Market |
| Sliced Raw Ahi Tuna with All Condiments | |
| Fresh Seafood Ceviche | $3.50 |
| Scallops, Shrimp & Pasta in a Robust
Marinade of Cilantro, Chopped Tomatoes, Pepper, Onions, Parsley & Lots of Fresh Squeezed Limes & Lemons |
|
| Chilled Grilled Cajun Lemon Chicken Presentation | $3.25 |
| Served with Crusty French Bread Rolls & Condiments | |
| Oyster "Shooters" | $2.75 |
| Select, Shucked Raw Oysters in Shot Glass Style with Cocktail Sauce | |
| Roasted Red Pepper Hummus | $1.50 |
| With Pita Bread & Flat Bread | |
| Chilled, Stuffed Five Peppercorn Tenderloin of Beef | $8.75 |
| Stuffed with Spinach, Sun-dried Tomato Pesto & Provolone Cheese. Served with Crusty French Bread Rolls & Horseradish Sauce | |
| Oysters & Clams on the Half-Shell | Market |
| Raw, Casino or Florentine Style | |
| Chilled Crab Claws & Legs | Market |
Hand Passed Reception
| Canapes & Baguettes | $2.25 |
| Lavosh Rolls | $2.50 |
| Italian - Ham, Genoa Salami, Provolone Cheese, Roasted Peppers, Extra Virgin Olive Oil & Spices Wrapped in Lavosh Bread | |
| Turkey - Turkey, Monterey Jack Cheese, Spinach, Roasted Peppers, Extra Virgin Olive & Oil & Spices Wrapped in Lavosh Bread | |
| Vegie - Roasted Egg Plant, Zucchini, Onions, Mushrooms, Roasted Peppers, Balsamic Vinegar, Extra Virgin Olive Oil & Spices Wrapped in Lavosh Bread | |
Hot Hors d’oeuvres & Platters
| Beef Sautés (2 per person) | $3.00 |
| Teriyaki, Cajun or Plum Sauce Glaze | |
| Chicken Sautés (2 per person) | $3.00 |
| Teriyaki, Sweet & Sour, Mustard Peanut or Coconut Curry Glaze | |
| Cocktail Smokies (4 per person) | $2.00 |
| Meatballs (2 per person) | $1.75 |
| Marinara Mozzarella, Gorgonzola, Chasseur or Sweet & Sour | |
| Meatballs & Chorizo Sausage with Diced Peppers, Tomatoes & Chilies | $2.50 |
| With French Bread Baguettes | |
| Stuffed Mushroom Caps (2 per person) | $1.75 |
| Spinach & Cheese, Crabmeat & Herbs, Sausage & Herbs | |
| Spinakopita | $1.50 |
| Spinach, Feta Cheese, Filo Dough & Egg | |
| Dolmathes (2 per person) | $2.00 |
| Grape Leaves Stuffed with Rice, Barley, Lean Ground Beef, Mint Leaf, Tomatoes & Onions | |
| Potstickers & Shomai (4 per person) | $2.75 |
| With Jalepeno Jelly & Sweet-Hot Chinese Mustard | |
| Egg Rolls | $2.75 |
| Vegie Spring Roll, Veg Egg Roll, Pork & Vegetable, Pork & Shrimp, Chicken Spring Roll with Sundried Tomato | |
| Chicken Breast Bites | $2.75 |
| Piccata, Marinara Mozzarella, Teriyaki, Sweet & Sour, Szechuan or Marsala | |
| Chicken Wings of Fire (3 per person) | $2.00 |
| Calamari Mexicali | $3.75 |
| Bite Size Calamari Simmered with Peppers, Onions, Tomatoes & Cilantro | |
| Tempura Battered Halibut Strips (2 per person) | $3.25 |
| Skewers of Shrimp in Lemon Butter, Availability (1 per person) | $5.25 |
| Beer Battered Shrimp, Availability (3 per person) | $4.25 |
| With Jalapeno Jelly | |
| Chicken, Roasted Three Peppers & Cheese Strudel | $2.50 |
| Served with a Roasted Tomatillo Salsa | |
| Roasted Red Pepper, Pine Nut, Scallion & Smoked Ham Strudel | $2.50 |
| Puff Pastry Roll with Teriyaki Chicken | Cost |
| Scallops Tropetta | $6.50 |
| Scallops, Mushrooms, Scallions & Parsley Simmered in a Vermouth Cream Sauce Served with Puff Pastry Cups | |
| Shrimp & Scallops Mexicali | $8.75 |
| Chicken Drummets (2 per person) | $2.00 |
| Basted with a Sweet Honey Glaze | |
| Beef Tips Tenderloin | $5.50 |
| Chasseur Sauce, Gorgonzola & Wild Mushroom Burgundy Sauce, Mexicali or Green Curry Sauce with French Bread Baguettes | |
| Pork Skewers with Mustard-Peanut Ginger Glaze (2 per person) | $2.50 |
| Beef & Chicken Taquitos (2 per person) | $2.00 |
| Chili Pepper Poppers (2 per person) | $2.75 |
| With Jalapeno Jelly | |
| Crab Cakes (2 per person) | $3.25 |
| With Corn Relish & Salsa | |
| Ravioletti | $2.25 |
| Filled with Seven Spice Beef & Three Cheese | |
| Baked Brie in Puff Pastry | $3.95 |
| Served with Roasted Pear Tomato Sauce or Apples & Walnuts with French Bread Baguettes | |
The Carving Block
| Baron of Beef (Serves Approximately 80 Guests) | $295.00 |
| With Cocktail Buns, Horseradish, Dijon Mustard & Mayonnaise | |
| Honey Baked Whole Ham (Serves Approximately 50 Guests) | $195.00 |
| With Cocktail Buns & Dijon Mustard Sauce | |
| Roasted Breast of Turkey (Serves Approximately 50 Guests) | $180.00 |
| With Cocktail Buns, Mayonnaise & Cranberry Sauce | |
| Roast New York Strip Loin of beef (Serves Approximately 40 Guests) | $195.00 |
| With Cocktail Buns, Horseradish Sauce & Whole Grain Dijon Mustard | |
| Roast Leg of Lamb (Serves Approximately 25 Guests) | $119.95 |
| With Cocktail Buns, Mint Jelly & Rosemary Pesto | |
| Roast Saddle of Venison (Serves Approximately 30 Guests) | $275.00 |
| With Crusty Rolls, Lingonberry Sauce and a Shallot-Burgundy Au Jus | |
| Roasted Leg of Pork with Mustard-Bona Crust (Serves Approximately 50 Guests) | $195.00 |
| With Cheddar Onion Rolls, Roasted Red Pepper Mayonnaise & Chausser Sauce | |
| Roasted Stuffed Tenderloin of Beef or Pork Tenderloin (Serves Approximately 25 Guests) | $190.00 |
| Stuffed With Spinach, Sun-dried Tomato & Smoked Provolone Cheese Served With Cocktail Buns, Horseradish & Mustard. | |
The Italian Reception
| The Pasta Bar | $9.95 |
| Choice of (Choose 2) Linguine,
Capellini, Farfelle, Rigatoni, Fussilli, Penne, Ziti or Orecchiette Pasta Noodles Choice of (Choose 2) Marinara, Alfredo, Bolognese, Pesto, Roasted Garlic & Red Pepper or Red Clam Sauce Pasta Bar Served with Antipasta Kabobs, Foccacia Bread & Parmesan Cheese Bread Sticks |
|
| The Stuffed Pasta Bar | $13.25 |
| Choice of (Choose 2)Meat or Cheese
Ravioli, Feta & Sun Dried Tomato Ravioli, Ricotta & Spinach Ravioli, Three Cheese Tortellini, Chicken & Artichoke Tortellini, Three Cheese & Spinach Manicotti Choice of (Choose 2) Marinara, Alfredo, Bolognese, Pesto, Roasted Garlic & Red Pepper or Red Clam Sauce Stuffed Pasta Bar Served with Antipasta Kabobs, Foccacia Bread & Parmesan Cheese Bread Sticks |
|
Hospitality Express
Prices on the Hospitality Express Packages Based on Disposable Service
Chef’s Selected Hors d’oeuvres Packages
***
The Bronze Medal
***
| Bronze Medal Package "A" |
| Gourmet Vegetable Presentation with French Onion Dip Domestic Cheese Board with Assorted Crackers Assorted Gourmet Canapes & Barquettes with Smoked Salmon, Baby Shrimps, Smoked Ham & Vegetables $7.75 Per Person |
| *** Bronze Medal Package "B" |
| Gourmet Vegetable Presentation with Curry-Spinach
Dip Smoked Ham & Cheddar Cheese Pin-Ups Meatballs Marinara Mozzarela Pork Skewers with a Mustard Peanut Glaze $8.75 Per Person |
| *** Bronze Medal Package "C" |
| Fresh Fruit Presentation with Cinnamon Yogurt Dip Assorted Dollar Rolls (Ham, Turkey & Roast Beef) Mushroom Caps Stuffed with Sausage, Cheese & Herbs Assorted Dessert Petit Fours $8.95 Per Person |
***
The Silver Medal
***
| Silver Medal Package "D" |
| Crabmeat & Shrimp Salad Puffs Celery Sticks Stuffed with Bleu Cheese Mousse Chicken Satays with a Coconut Peanut Glaze Assorted Egg Rolls with Jalapeno Jelly & Chinese Hot Mustard $7.95 Per Person |
| *** Silver Medal Package "E" |
| Chilled Fresh Vegetable Presentation with Country
Ranch Dip Domestic & Imported Cheese Presentation with Crackers & Bread Sticks Salami Coronets with a Roasted Red Pepper Mousse Mini Raviolis in Marinara Sauce Meatballs in a Gorgonzola Chausser Sauce $9.25 Per Person |
| *** Silver Medal Package "F" |
| Fresh Fruit Presentation with Papaya-Mango Yogurt
Dip Pita Pocket Bites with Guacamole & Roasted Garden Vegetables Yogurt Dipped Pretzel Bites Dolmathes (Grape Leaves Filled with Lean Beef, Rice, Barley, Tomatoes & Mint) Chili Pepper Poppers with Jalapeno Jelly & Cocktail Sauce $10.95 Per Person |
***
The Gold Medal
***
| Gold Medal Package "G" |
| Gourmet Chilled Vegetables, Assorted Olives &
Artichokes with a Honey Dijon Dip & Spinach Dip Smoked Salmon & Smoked Trout Presentation with Condiments Romaine & Mesquite Roasted Thai Chicken Salad Brie Cheese Baked in Puff Pastry with a Roasted Pear Tomato Sauce & French Baguettes Beef Tips in Sweet & Sour Sauce $14.75 Per Person |
| *** Gold Medal Package "H" |
| Chicken Bites & Artichokes in a Cognac Cream
Sauce Served over Puff Pastry Crabmeat, Shrimp & Papaya Salad in Puff Pastry Cups Ceviche of Scallops & Shrimp with Soft Flour Tortillas & Tortilla Chips Chili Pepper Poppers with Jalapeno Jelly & Salsa Chilled Sliced Five Peppercorn London Broil with Crusty Rolls & Sourdough Rolls & Horseradish Sauce $17.25 Per Person |
| *** Gold Medal Package "I" |
| Cilantro-Lime Marinated Chicken, Roasted Chili
Peppers & Feta Cheese Strudel with Roasted Tomatillio Salsa Pork, Veal & Pistachio Pate’ with a Cumberland Sauce & Toasted Sesame Seed Crackers Chorizo, Italian & Bratwurst Sausage Bites in a Roma Tomato Sauce with French Bread Rolls Chilled Marinated Vegetable Platter Shrimp Egg Rolls with Dipping Sauce Shrimp & Crabmeat Salad Puff Shells Assorted Petit Fours & Gourmet Cookies $14.95 Per Person |
| *** Gold Medal Package "J" |
| Chilled Sides of Poached Pacific Salmon with
Cucumber Dill Sauce Tenderloin of Beef Chilled & Sliced with Poppyseed Rolls, Horseradish Sauce & Dijon Mustard Chilled Black Bean & Roasted Chicken Salad Chili Relleno Souffle with Fresh Salsa & Guacamole Szechuan Chicken Bites with Water Chestnuts, Black Mushrooms, & Bamboo Shoots Potstickers & Shoami with Dipping Sauce $21.95 Per Person |
"Party Packages"
***
| The Pizza Party |
| Package Includes up to Three Large Slices of Pizza
Per Person, Mixed Greens Salad with Two Dressing Choices, Parmesan Cheese Bread Sticks and Italian Bread. Assorted 12oz Cans of Soft Drinks and Assorted Cookies $11.95 Per Person |
| *** The Sushi Party |
| Package Includes 8 Pieces of "Rolled"
Sushi Per Person, with all the Accompaniments, Cucumber Salad, Potstickers, Shoami and Spring Rolls with Dips, Mandarin Orange and Cabbage Salad with Poppyseed Dressing. Almond Tea Cookies and Assorted 12oz Soft Drinks $13.50 Per Person |
| *** The Burger Bash |
| Package Includes One-Third Pound Lean Beef Burgers
and Gourmet Vegetable Burgers with all the Accompaniments, Chilled Baked Beans and Macaroni Salad. Fudge Nut Brownies and Pink Lemonade $9.95 Per Person |
The Snackery
| Yogurt Dipped Mini Pretzel Rings (2 oz Portions) | $1.50 per person |
| Regular Mini Three Ring Pretzels (2 oz Portions) | $1.25 per person |
| Large "Soft" Pretzels with Dijon Mustard | $1.95 each |
| Hoppy Trail Mix (2 oz Portions) | $1.75 per person |
| Gardettos Snack Mix (2 oz Portions) | $1.50 |
| Candy Bars | |
| Small | $2.25 |
| Large | $2.95 |
| Cheese Ball with Assortment of Crackers | $3.25 |
| Assorted State’s (Cheese, Meats, Vegies) | $2.95 |
| Crinkle Cut Potato Chips with French Onion or Clam Dip (1 oz Portions) | $1.50 per person |
| Three Flavor Tortilla Chips with Fresh Salsa (1 oz Portions) | $1.50 per person |
| With Guacamole | $2.00 per person |
| With Nacho Cheese | $2.00 per person |
| With Crabmeat & Nacho Cheese Dip | $2.50 per person |
| With Black Bean, Tomato, Chili Pepper Salsa | $1.75 per person |
| With 7 Layer Dip (Platters of 25) | $75.00 per platter |
| Honey Roasted Peanuts (2 oz portions) | $1.50 per person |
| Chef Willie's Roasted Cajun Gourmet Nut Mix (2 oz Portion) | $1.75 per person |
| Gourmet Assorted Large Cookies | $1.85 per person |
| Smaller Sized Gourmet Cookie Assortment | $1.25 each |
| Almond Tea Cookies (per dozen) | $12.00 |
| Chocolate Brownie Diamonds | $1.85 |
| Assorted Ice Cream Novelties | $1.95 each |
| (Sundae Cone, Chocolate Cup, Vanilla Sandwich, etc.) | |
| Assorted Gourmet Ice Cream Novelties | $3.25 each |
| (Dove Bar, English Toffee Bar, Snicker, etc.) | |
| Assorted Flavored Yogurt | $1.75 each |
| Assorted Individual Pudding, Fruit Cocktail or Applesauce Cups | $2.25 |
| Bananas, Apples, Oranges & Seasonal Whole Fruit | $1.00 each piece |
| Beef Jerky Prime 2oz | $3.75 each |
| Fresh Popped Pop Corn (1 oz Portion) | $1.25 per person |
| *Popcorn Wagon* (Rental Per Day) | $185.00 |
| *Necessary to Arrange For 110 Volt, 20 Amp Electrical Requirements & Table* | |
| Popcorn Kit for Popcorn Wagon (serves 50) | $25.00 |